Do you already know the
dragon fruit?
Discover the native flavour
Pitaya Zero
Native Pitaya is made from premium pitaya pulp. Its pink colour is 100% natural: this product contains no colourings or preservatives. With a creamy texture, it is ready to consume straight from the glass or mixed with fruits and cereals.
Available sizes:
160ml
Why choose Native Pitaya?
Pitaya, with its sweet and refreshing taste, is rich in Vitamin C and antioxidants, and source of minerals and Omega 3 and 6. The fuchsia pigment is rich in betalains, which gives it a strong antioxidant power.
In addition, its small seeds are edible and have nutritional value, as they contain natural oils and fatty acids.
Discover how you can consume pitaya
Straight from the cup
You can consume it plain, straight from the package. Don't forget to take it out of the freezer about 10 minutes beforehand, to ensure its creamy texture.
In smoothies and bowls
They are perfect for making bowls and smoothies. Add your favourite fruits and enjoy!
In your recipes
Imagination has no limits! You can add Native Foods to your favourite recipes or follow one of our suggestions and create tasty bowls, waffles or crepes.
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Find Native Foods near you
You can find Native Foods products in Supermarkets and Hypermarkets, in the frozen food area.
You can also find us in the most delicious recipes, in cafés and restaurants.
Want to know in which points of sale you can find Native Foods products near you?
Frequently Asked Questions
Is the pitaya's fuchsia colour natural?
Yes, the intense pink colour of the pitaya is the result of a very strong natural pigment. So even when made into sorbet, the tone remains very lively. However, not all pitayas have this tone: some have white flesh.
The pitaya used by Native Foods to prepare the Native Pitaya is exclusively the fuchsia flesh pitaya.
How can I buy Native Foods?
Native Foods are available in the frozen food section of hyper and supermarkets and also in local shops.
If you have a commercial establishment and want to offer our products (catering size), please fill in the form in the contact area of the website. We will forward it to the Commercial Department and you will be contacted shortly.
What is pitaya?
Pitaya is also known as dragon-fruit, night-flower, jelly-fruit and night-queen. It is the fruit of a cactus native to Mexico, Central America and South America. There are three varieties of pitaya: fuchsia peel with white flesh, fuchsia peel and flesh and yellow peel with white flesh. They all have small and very abundant black seeds in the flesh.
Are Native Foods vegan / gluten-free / lactose-free / GMO-free?
Our products are gluten-free and contain no substances that cause food allergies or intolerances (lactose-free) and no Genetically Modified Organisms (GMO's). In addition, they are Vegan certified.
Why should I eat pitaya?
The pitaya is considered a superfood because of its nutritional characteristics. Besides being rich in Vitamin C, Omega 3 and 6 and a source of minerals, it is antioxidant and contains natural oils and fatty acids.
